We know this because the whole time I cooked him dinner (the past 2 hours) he has been sitting on the couch, eyes glued to "Harry Potter and the Sorcerers Stone." Every once and a while, a "yum. smells like chicken" would be muttered (fish... chicken... what's the difference, really) but other than that, the kid was straight-up enchanted with the world of Hogwarts. Really, this obsession is coming on at a perfect time, because movie 8 comes out in a few short weeks and it would be embarrassing if he showed up at the midnight premiere not knowing his Potter facts.
The menu tonight (ingredients courtesy of Harry Potter's #1 fan himself) was:
Citrus and beer grilled halibut
Corn, ham and tomato mixed veggies
homemade pita bread and tzatziki (see previous post for recipe)
fudge brownies with fresh whipped cream
I took pictures of the cooking process, only to realize after that I didn't have a memory card in my camera... it's been one of those days.
The recipe for the fish and veggies can be found Here (I substituted halibut for flounder, only difference was increase grilling time to about 20 minutes.)
The brownie recipe can be found here (for fresh whipped cream, just take 1 small container whiping cream, beat with 1/2 cup powder sugar and two table spoons vanilla until desired consistency. serve with warm brownies for some serious deliciousness.)
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